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    • 中文报道
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Lifestyle

A New Spin

By Reuel Eugene Tay July 30, 2011
By Reuel Eugene Tay July 30, 2011

Rum-infused cuppas and pretty pound cakes make up Spinelli’s new menu additions.

Contributed By Reuel Eugene Tay

Spinelli Pound Cakes. PHOTO COURTESY OF SPINELLI.

Spinelli brings back its seasonal favorite, the Rum & Raisin Spin ice-blended drink (S$6.90), available starting July. The highly addictive rum and caffeine concoction packs a solid punch with every sip.

The Rum Latte (S$6 onwards) is the latest creation by the Spinelli team. The fusion of rum and latte is not something totally new in the market, but Spinelli’s offering leaves consumers with a strong but pleasant aftertaste of rum.

New nibbles comprise the Spinelli Pound Cake (S$3.30), available in three flavors. The dried cranberries in the Cranberry Matcha Swirl complements the nutty flavors of the crunchy almond slices and the matcha swirl well—a balance of sweetness and tartness. The Berries Delight is an implosion of strawberry pie and raspberry filling, perfect for an indulgent tea-time treat. And chocoholics should give the Chocolate Walnut a try; it sounds like the perfect accompaniment to a cup of coffee.

Spinelli
3 Temasek Boulevard,
#B1-008 Suntec City Mall,
Singapore 038983
+65 6238 6781

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